Foodservice Sample Customer-
Red Lobster
"The crew supplied us by SVS has been a blessing. ....
I don't know what we would do without them."
- Rasa Baker, assistant manager for the Red Loster in Visalia.
SVS has had a continuing presence in this Visalia retaurant since its opening in the mid 1990's. The crew of four individuals work carefully and consistently under
SVS supervising Job Coach Ramona Turner, pictured above right,
herself a 12-year veteran of the restaurant.
The crew polishes and wraps silverware, oils and dusts the furniture and woodwork, and cleans the restrooms Monday through Friday for six hours each day.
If there was ever a long term workforce success story in the high turnover
world of foodservice, this is it.
I don't know what we would do without them."
- Rasa Baker, assistant manager for the Red Loster in Visalia.
SVS has had a continuing presence in this Visalia retaurant since its opening in the mid 1990's. The crew of four individuals work carefully and consistently under
SVS supervising Job Coach Ramona Turner, pictured above right,
herself a 12-year veteran of the restaurant.
The crew polishes and wraps silverware, oils and dusts the furniture and woodwork, and cleans the restrooms Monday through Friday for six hours each day.
If there was ever a long term workforce success story in the high turnover
world of foodservice, this is it.
If you would like to know more about SVS foodservice workforce solutions please contact:
Valerie Avalos
559.443.7124
or via email at vavalos@svsinc.org